- Avg size
Stir-fry protein in a pan until browned. Pour sauce contents into the pan. Simmer gently for 3-4 minutes until the protein is cooked through. ENSURE FOOD IS PIPING HOT THROUGHOUT.
Previously frozen, do not re-freeze. Keep refrigerated 0-5°C and use within 3 days.
- Energy
- 54Kcal
- Fat
- 3.2g
- Saturated fat
- 0.2g
- Carbohydrates
- 5.4g
- Sugars
- 5.5g
- Protein
- 1.3g
- Salt
- 0.67g
Product Info
- Avg size
Cooking
Stir-fry protein in a pan until browned. Pour sauce contents into the pan. Simmer gently for 3-4 minutes until the protein is cooked through. ENSURE FOOD IS PIPING HOT THROUGHOUT.
Storage
Previously frozen, do not re-freeze. Keep refrigerated 0-5°C and use within 3 days.
Nutritional
- Energy
- 54Kcal
- Fat
- 3.2g
- Saturated fat
- 0.2g
- Carbohydrates
- 5.4g
- Sugars
- 5.5g
- Protein
- 1.3g
- Salt
- 0.67g