Thai Spiced Coconut & lime Mussel Broth
A delicious creamy, spiced coconut sauce perfect for drizzling over our fresh Scottish mussels. Easy to heat and an exotic alternative to traditional white wine sauce.
Delivered in carefully selected chilled packaging
, so it’s delivered fresh to your door
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Product Info
- allergenFISH
- ingredients
Fish stock (FISH), Coconut milk, garlic, lemongrass, galangal, lime, shallots, coriander, chilli, palm sugar.
Cooking
Add contents to cooked mussels and heat for 1-2 minutes. Ensure food is piping hot throughout.
Storage
Previously frozen, do not re-freeze. Keep refrigerated and use within 4 days.
Nutritional
- Energy188Kcal
- Fat18g
- Saturated Fat15.86g
- Carbohydrates7.8g
- Sugars2.6g
- Protein2.26g
- Salt.14g
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