King Prawn Cocktail

Inredients:

• 400g King Prawns
• 4 Little Gem lettuces, trimmed
• 5 heaped tbsp mayonnaise
• 5 tbsp tomato chutney
• 2 tsp Worcestershire sauce
• 2 tsp creamed horseradish
• tiny splash of Tabasco sauce
• squeeze of lemon juice
• paprika, for dusting
• 4 tsp snipped chive

Method:

1. Cook your King Prawns by pan-frying them and leave to cool.
2. Once cooled, break the lettuces into individual leaves, then divide the leaves evenly between four small glass bowls. Sprinkle the prawns over the lettuce and season with black pepper. 
3. Mix the mayonnaise, tomato chutney, Worcestershire sauce, horseradish and Tabasco together. Season to taste with lemon juice and salt and pepper, then spoon sparingly over the prawns. Dust the top with a little paprika and sprinkle with chives.
4. Serve and enjoy!