Grilled Oysters In A Chipotle, Bacon And Onion Butter

Ingredients: 

• Oysters 
• 100g Butter, softened
• 2 tbsp white onion, finely chopped
• 4 slices sweet smoked bacon, crisp-cooked and finely crumbled
• 1 canned chipotle pepper, finely chopped

Method:

1. Rinse the oysters in cold water. Discard any with shells that are open and won't stay closed when gently squeezed shut.
2. Pre heat the grill to a medium-high heat
3. Open & clean oysters of any shell.
4. Sprinkle the butter mix over each oyster & place under a hot gril for 2 minutes or so.
5. Serve with wedges of fresh lime and enjoy!