Smoked Haddock Mac & Cheese

450g
£5.50
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Created By Our Very Own In House Chef, This Creamy Mac & Cheese Features Some Of The Finest Naturally Peat Smoked Haddock Scotland Has To Offer. Perfect On It's Own Or If You Are Feeling Indulgent, A Side For 2.

    Delivered in carefully selected chilled packaging , so it’s delivered fresh to your door
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    Product Info

    • avg size
      450g
    • allergen
      Fish, Dairy, Gluten
    • ingredients

      PASTA (GLUTEN), CHEDDAR (DAIRY), MILK (DAIRY), BUTTER (DAIRY) SMOKED HADDOCK (FISH)

    Cooking

    Remove Lid, Place In Pre-heated Oven At 170c For 25-30 Min, Ensure Product Is Piping Hot Before Eating

    Storage

    Keep refrigerated 0-5°C. Consume within 3 days. Once pack is opened use on the same day. Suitable for freezing on day of purchase. Use within three months. Defrost fully before use. Do not re-freeze once de-frosted.

    Nutritional

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