Smoked Haddock Mac & Cheese
450g
Created By Our Very Own In House Chef, This Creamy Mac & Cheese Features Some Of The Finest Naturally Peat Smoked Haddock Scotland Has To Offer. Perfect On It's Own Or If You Are Feeling Indulgent, A Side For 2.
Delivered in carefully selected chilled packaging
, so it’s delivered fresh to your door
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Product Info
- avg size450g
- allergenFish, Dairy, Gluten
- ingredients
PASTA (GLUTEN), CHEDDAR (DAIRY), MILK (DAIRY), BUTTER (DAIRY) SMOKED HADDOCK (FISH)
Cooking
Remove Lid, Place In Pre-heated Oven At 170c For 25-30 Min, Ensure Product Is Piping Hot Before Eating
Storage
Keep refrigerated 0-5°C. Consume within 3 days. Once pack is opened use on the same day. Suitable for freezing on day of purchase. Use within three months. Defrost fully before use. Do not re-freeze once de-frosted.
Nutritional
- Energy154Kcal
- Fat5.1g
- Saturated Fat3.3g
- Carbohydrates18g
- Sugars1.8g
- Protein8.3g
- Salt0.91g
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