Smoked Haddock Mac & Cheese
450g
Created By Our Very Own In House Chef, This Creamy Mac & Cheese Features Some Of The Finest Naturally Peat Smoked Haddock Scotland Has To Offer. Perfect On It's Own Or If You Are Feeling Indulgent, A Side For 2.
Delivered in carefully selected chilled packaging
, so it’s delivered fresh to your door
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Product Info
- avg size450g
- allergenFish, Milk, Gluten(WHEAT), Egg
- ingredients
SMOKED HADDOCK (FISH)(28%),PASTA (EGG, GLUTEN(WHEAT)) (24%), CHEDDAR (MILK)(14%), MILK (MILK), BUTTER (MILK)
Cooking
Defrost Fully Before Cooking.Remove Film, Place In Pre-heated Oven At 170c For 25-30 Min, Ensure Piping Hot Throughout.
Storage
Previously frozen, do not re-freeze. Once defrosted treat as fresh & use within 4 days.
Nutritional
- Energy154Kcal
- Fat5.1g
- Saturated Fat3.3g
- Carbohydrates18g
- Sugars1.8g
- Protein8.3g
- Salt0.91g
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