Smoked Haddock Mac & Cheese

450g (approx)
£5.95
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Created By Our Very Own In House Chef, This Creamy Mac & Cheese Features Some Of The Finest Naturally Peat Smoked Haddock Scotland Has To Offer. Perfect On It's Own Or If You Are Feeling Indulgent, A Side For 2.

  • Fish People
  • Fish People
Delivered in carefully selected chilled packaging , so it’s delivered fresh to your door
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Product Info

  • avg size
    450g (approx)
  • allergen
    Fish, Milk, Gluten(WHEAT), Egg
  • ingredients

    Smoked haddock (Melanius Aeglefinus) (FISH)(28%), pasta (24%)(EGG, GLUTEN(WHEAT)), cheddar(MILK)(14%), MILK, butter(MILK).

Cooking

Defrost fully before cooking. Remove film, place in a pre-heated oven at 170°C for 25-30 min.  

ENSURE FOOD IS PIPING HOT THROUGHOUT.

Storage

Previously frozen, do not re-freeze. Keep refrigerated 0-5°C and use within 3 days.

Nutritional

  • Energy
    234Kcal
  • Fat
    9.3g
  • Saturated Fat
    5.6g
  • Carbohydrates
    22.8g
  • Sugars
    1.1g
  • Protein
    13.6g
  • Salt
    1g
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