Gourmet Fish Cakes
250g per cake (2 cakes)
Made With Scottish Salmon, Cod & Haddock And A Kick Of Mustard, These Fish Cakes Are Light And Perfect As A Starter Or As A Treat. To Preserve The Quality Of The Fish Cake, Breading At Home Is Required.
Delivered in carefully selected chilled packaging
, so it’s delivered fresh to your door
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Product Info
- avg size250g per cake (2 cakes)
- allergenFish, Dairy, Gluten
- ingredients
POTATO, SALMON (FISH), COD (FISH), SMOKED HADDOCK (FISH), BUTTER (DAIRY), LEMON ZEST, MUSTARD (GLUTEN), CHIVES, LEEKS, HORSERADISH.
Cooking
Coat in flour, egg wash, breadcrumb and fry either side and around the edges for a couple of minutes and then into a hot oven (180) for 7-8 minutes. Ensure piping hot throughout.
Storage
Keep refrigerated 0-5°C. Consume within use by date.
Nutritional
- Energy118Kcal
- Fat4.3g
- Saturated Fat2.1g
- Carbohydrates9.9g
- Sugars0.1g
- Protein9.3g
- Salt0.95g
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