Creamy Herb Crusted Fish Pie
Serves 1
A Creamy Decadent Fish Pie Made With The Finest Fresh Scottish Salmon, Cod & Smoked Haddock, Celery, Peas And Fennel Topped With A Crunchy Herb Crust. Serves 1.
PLEASE NOTE THIS PRODUCT IS DISPATCHED FROZEN AND WILL ARRIVE PART DEFROSTED. DO NOT RE-FREEZE, TREAT AS FRESH AS USE WITHIN 3 DAYS.
Delivered in carefully selected chilled packaging
, so it’s delivered fresh to your door
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Product Info
- avg sizeServes 1
- allergenFISH, GLUTEN(WHEAT), CELERY, MILK
- ingredients
Salmon (FISH) (14%), coley(FISH) (16%), smoked haddock(FISH) (11%), breadcrumbs(GLUTEN(WHEAT)), tarragon,(CELERY), carrots, onion, milk(MILK), flour, peas, fish stock (FISH), fennel.
Cooking
Preheat oven to 180°.Remove film and cover loosely with herb crumb.Place on middle shelf of the oven and bake for 35-45 minutes until golden.
Storage
Previously frozen, do not re-freeze, keep refrigerated until use. Fully defrost before cooking. Use within 3 days.
Nutritional
- Energy112Kcal
- Fat6g
- Saturated Fat3.8g
- Carbohydrates6.3g
- Sugars0.8g
- Protein6.9g
- Salt0.7g
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