Grilled Oysters In A Chipotle, Bacon And Onion Butter

Ingredients

• Oysters
• 100g Butter, softened
• 2 tbsp white onion, finely chopped
• 4 slices sweet smoked bacon, crisp-cooked and finely crumbled
• 1 canned chipotle pepper, finely chopped

Method

1. Rinse the oysters in cold water. Discard any with shells that are open and won't stay closed when gently squeezed shut.
2. Pre heat the grill to a medium-high heat
3. Open & clean oysters of any shell.
4. Sprinkle the butter mix over each oyster & place under a hot gril for 2 minutes or so.
5. Serve with wedges of fresh lime and enjoy!